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Family-owned microbrewery making German- and American-style beers as well as seasonal beers made with local ingredients (on tap or in bottles). Tasting room and boutique. Snacks made with fresh local ingredients served on site.
- Open: June 15 to September 15: daily, noon to 9 p.m.
- Off-season: Wednesday to Saturday, 3 p.m. to 9 p.m.