Bistro kitchen presenting regional products, serving morning, lunch and evening meals. À la carte menu (at all times), lunch menu (weekdays), current menu and tasty tables d’hôte (in the evenings). Specialties: fish, seafood and Gaspésie lamb. Delicatessen section. Summer terrace.
- Schedule: year-round.
- Breakfast, lunch and dinner.
L’Auberge du Marchand offers 14 rooms, 2 studios and 2 apartments (4 ½) fully equiped. All these units have either been renovated or built recently. By renting a room or a studio at the Auberge, you will have access to an area with fully equiped kitchen on the second floor. The beach front property with children’s playground, fireplace and a picnic area will make your stay unforgettable!
The restaurant serves bistro and regional cuisine in the morning, at noon and in the evening. It has a terrace in the summer. And the gourmet grocery store offers a variety of local products from Gaspésie Gourmande: kombucha, goat cheese, sausage and lamb cuts, wild mushrooms, honey, chocolate, caramel, etc. Added to these delicious findings, there are numerous favorites from Québec and around the world: olives and vinegars, spices, olives, pasta, etc.