- 418 534-2700
- Fax : 418 534-5507
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The Ferme Bourdages Tradition specializes in strawberry growing, strawberry-based wine production, and biofood processing (pies, pâtés, jam, coulis). Experience country-style tastings in an enchanting setting: free guided visits (fields, fermenting room, and cellar). Pick your own produce in-season. Certified Relais du Terroir.
- Schedule: mid-June to mid-October, daily.
- Off-season: Monday to Friday.