Restaurant specializing in steaks,tartars, fish and seafood; regional products; homemade smoked products. Menu focused on international culinary trends while still featuring regional products. Inviting decor, attentive service and excellent cuisine.
- Open: year-round.
- Tuesday to Saturday, from 5 p.m. Dinner served daily.
- Take-out service, from 4 p.m. to 8 p.m.
- Menus: vegetarian, gluten-free and for children.
- Someone on staff will be able to speak to you in English, and some translated material may be available.
Good wine, good food, good company.
The Broue dans l'Toupet Bar & Grill is a gourmet place not to miss in Haute-Gaspésie. The menu is open on the culinary trends of the world, but also on the Gaspésie terroir. "La Broue" is an inviting decor, a relaxed and unpretentious atmosphere, attentive service and above all excellent food!
Stay for the night.
The Broue dans l'Toupet Bar & Grill is the restaurant of Hôtel & cie, a four star hotel with 42 rooms located at the same address.
Two meeting rooms for up to 60 people.
- ±Regional products sold on-site
- †Licenced restaurant
- 6Meeting room
- PElectric vehicle charging station