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Restaurants

Fish and Seafood Take Centre Stage

Fish and seafood, including fresh crab, lobster and the classic fisherman’s platter, are what Gaspésie is most famous for. From casual snack bars to restaurants offering the finest dining experiences, you can enjoy the region’s seafood just the way you like it. And of course, our restaurants offer many other options as well!

Plan your stay by discovering the region’s many restaurants below.

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